Get Ready For Drama…

And laughter, shared through intimate dining experiences with friends, family, co-workers and co-stars – all while being served by elite New York City restaurant servers.

This service-first and hospitality-focused television series was written by lonetime food service industry insider Eric Valdivieso.

Eric has over 25 years of sales and showmanship experience, including 5 years of film and theatre training and 9 years of table service, in high-paced and competitive environments.

He know’s what you need to do to create awe-inspiring service results, day after day, year after year, because he’s been there – at the sharp end – in the trenches.

That knowledge and experience is available to you. Right now 

Each episode will show viewers (and all stakeholders) how to cultivate a deliberate and winning attitude towards customer service.

Each episode will train teams how to generate excellence at all times.

Eric’s culinary arts, film and theater, real estate, productivity coaching and management work, has given him strong fundamentals for delivering the fundamentals you are going to need.

You will never be bored. Everyone watching will learn with a smile. He guarantee’s it.

And for the very first time…

This original series will give viewers an inside-look of the inner workings of an elite ‘front-of-the-house’ restaurant team.

The art & science of being an elite server, dealing with notable actors and influential guests plus handling impossible requests, isn’t well known to the general public – and, Eric believes, by showing this rarely talked about but amazing side of the hospitality world, will create new television heroes besides Bar-Rescuers, Celebrity Chefs, and their food.

Eric is seeking to raise 50k (in exchange for producer credits), which will support his on going sales effort to sell ‘Over Deliver‘ to Netflix, Amazon Prime, HBO or Comedy Central.

Why is this important?

Food service workers have never been given a platform, and its time that servers, like Gordan Ramsey in Hell’s Kitchen, have been given an opportunity to express things from their perspective.

This is not a bar rescue/crazy chef thing – that’s been done at nauseam. 

This is…

A movement, and viewership is going to be huge, because of the population that can relate to the service industry in one way or another.

Thank you.