A Love of Dining Theatre 

Many styles of dining are as much about the experience as the food. Think about the theatre of the Teppanyaki Table where the skilled chefs chop, slice and flip pieces of food to the delight of their audience, often with flames jumping from the table. 

Or perhaps the fiery experience of the Yakiniku Table where you grill your own slices of meat and vegetables over open flames of heated grills, exactly as you like.

Whilst these experiences are great fun, they are not exactly easy to recreate at home – until now. With the SteakStones Ishiyaki Set, you can sear every slice of meat, fish or vegetables to perfection live at your dining table on our super-heated Lava Stones. 

How to Heat 

Simply heat the stone on your hob or stove (gas or electric), under your grill or broiler as close to the element as possible, or even on your barbecue to between 300-350c (550-660f). Remove the stone from the heat and place it in the Steel Tray which is safely recessed into your Bamboo Board. 

You can do the sizzle test as shown below to check the stone is fully up to heat. Then, you’re ready to go. Simply rub a very light coat of cooking oil on the stone which prevents the meat, fish or vegetables from sticking and you’re ready to go. You can cook each slice exactly as you like, with the last bite as hot and delicious as the first.

The dry, searing heat of our stones makes them perfect for cooking thin strips of steak and vegetables as you would have in a Yakiniku Restaurant and is also ideal for some succulent Sashimi-style Fish including Salmon, Swordfish and Tuna or some deliciously seared Scallops.

We urge you to try and find some Prime Kobe or Wagyu Steak which when cut into strips is simply delicious when simply seared on the stone, perhaps with some soy and wasabi for that delicious, salty heat kick.

Our Experience

SteakStones products are tested in the most rigorous Commercial Kitchens and feature in top quality venues such as Sushi Samba in London and Amsterdam and Catch in Las Vegas and New York and in the past we have made bespoke designs for both these companies, so are used to delivering new products under pressure.

From this background, we can guarantee our products will give you many years of enjoyment at home. They will serve you many of the best meals you will ever have, the only downside is yours might become too popular a location for dinner!   

SteakStones Exceptional Quality Guaranteed

We’re a family business, as you saw in our Video, but we are also the experts in this method of dining, since our Founder got fascinated with the properties of Lava Stones many years ago. Since then, we’ve sold many of our sets all over the World, but whilst this new set is nearly ready to go, the almost global lockdown to the Hospitality industry due to Covid has had a major impact on our business and with pressure on our income and we are looking to continue the availability of this product from our Kickstarter Campaign to the Indiegogo Community.

So we are offering some great special offers available to offer this product to you and to keep ours and our partners business moving.

Rewards

We also have some great optional extras as shown below which compliment your Ishiyaki Set and create a fun, modular dining system on which you can enjoy many varied and healthy meals.

The Ishiyaki Set is perfect for some thinly slices meat, fish or vegetables and you can also enjoy a hearty meal as shown below. Check out the little guys face a few seconds in. Sometimes being a product tester is pretty cool. 

The dry, searing heat of our super-heated Lava Stone sears in all the flavours and succulence of your chosen meat, fish or vegetables and is an extremely healthy way to dine that you’ll enjoy for many years with your quality SteakStones products.

Beautifully Seared Fish on the SteakStones Ishiyaki Set

We’ll finish off with a few minutes of sensationally searing Steak as that is what we promise to you. The best meal of your life, every time you dine. Happy Sizzling from us all at SteakStones. 

Long-Lasting Design

Our first product design is now 15 years old and bar some minor cosmetic changes uses the same materials and design as it did back then. Our products stand the test of time and we expect this to be no different for our new Ishiyaki Sets.

Reusability and Recyclability

Our Lava Stone has been a few million years in the making and there’s a chance it will last just as long into the future. We haven’t yet been able to test this far forward, but our products last incredibly well in tough commercial settings, and even more so with lighter use at home. 

Sustainable Materials

All of the bases of our products are made from Bamboo, nature’s fastest growing and strongest material. The Lava we use is produced naturally by the Earth itself; we don’t think you can’t get more sustainable than that.

Environmentally Friendly Factories

For every cubic meter of Lava we take from the foothills of Mount Vesuvius, we plant a quota of Olive Trees in place. This in turn produces Olive Oil which is used locally by Restaurants.

Risks and Challenges

We’re experienced at delivering great products and don’t see any changes to this. A more important risk is that people get bored of eating the same old meal at home. We’re here to prevent that. Enjoy some sizzling strips of Sirloin or Wagyu. Find yourself some Kobe, and this is simply the only way to enjoy it. Fancy some fish, try some sizzling cubes of Tuna, Salmon and Swordfish and maybe some Scallops. Simply sear the outside and enjoy the succulence and flavours trapped into every bite. We promise we’ll deliver you a simply sensational dining experience, and once you will enjoy for many, many years.