Frolic ice cream machine is crowdfunding on Kickstarter, with the campaign in the last leg. It promises to make you creamy and smooth ice cream in just 2 minutes without pre-freezing or pre-mixing preparations.
Its technology also hinges on using smaller ice crystals, up to 10-times smaller than what store-bought ice creams and traditional ice cream makers offer. For example, its ice cream’s micrometer crystal size is 4 – 7, compared to 30 – 40 of its counterparts.
The machine has been heavily marketed for its ease in making high-quality ice cream from the comfort of your home and in such a record time. It enables you to make ice cream in three simple steps:
- Choosing your preferred pod from three options, classic, lite, and vegan. Each pod is 13.5 oz and can last you about a year in the freezer. If you are into sustainable products, the pods are made from recycled plastic cups.
- Adding your flavors – you can make your ice cream from numerous ingredients, including fruits, treats, and cookies like Oreos, to achieve your desired flavor. The machine will automatically pick a creamy and smooth finish for the ice cream, so you don’t have uneven bits and chunks.
- Popping in the pod in Frolic, push the start button and wait for your ice cream.
The Frolic ice cream machine is a compact gadget that doesn’t take up much of the kitchen space on one’s counter. Its size, design, and weight make it convenient for moving around your storage cabinets, countertops, or anywhere else you need space. It is also easy to clean and maintain. All you have to do is run its mixer blade under hot water.
If you want an ice cream machine that doesn’t take too much space, is affordable, and delivers fast, you can still pre-order it by backing Frolic’s campaign. The Super Early Bird price of $369.00 gets you the Frolic ice cream maker and two pods. This saves you 18% off the set MRRP price of $449.00. Delivery for the first batch is expected to start in June 2022.
About the team
Frolic is a frozen food innovation company based in Illinois, US. Its team comprises three individuals with extensive experience in entrepreneurship, engineering, and culinary.